Desserts

Desserts

Menu

Sweet Treats

  • Cocoa Atelier

    3.00
    Handmade salted caramel chocolates
  • Ice cream

    6.00
    Glenowen homemade bourbon vanilla w chocolate sauce
  • Chocolate Fondant

    7.50
    Served w whiskey caramel vanilla ice cream
  • Creme Brulee

    6.50
    Served with house biscuits
  • Warm Seasonal Crumble

    6.50

Liquid Treats

  • Dessert Wine or Sherry

    6.50
    Served with Amaretto biscuits
  • Baileys Espresso Martini

    8.90
    Vodka, baileys, shot of espresso poured over crushed ice
  • Lemon Sorbet Martini

    8.90
    Lemon sorbet served with shot of Prosecco & a shot of vodka
  • Frangelico Espresso Martini

    8.90
    Vanilla ice cream served with shot of Frangelico hazelnut liqueur & a shot of espresso